ハワイアンコーンブレッドバターモチ16oz

East and West Meet in Mochi Cornbread From Hawaii’s Best

Hawaii has long been a crossroads where East and West meet. Combine Japanese mochi with American cornbread and you’ve got a tasty meeting of two cultures. It might just be the best of two culinary traditions.

• Cornbread with an Eastern twist
• Easy to make
• Makes an 8” x 8” pan
• Product of Hawaii